Fresh / Frozen Crayfish Cooked & Pasteurized

Latin name:
Astacus Leptodactylus
Calibre:

Piece per kilo 4/8 - 10/15 - 16/22 - 24/30

Glaze/Add-on:
Optional
Packing:
700 gr - 1kg - 10 kg
Shelf Life:
24 Months
Storage:
+4°C / -18°C
Origin:
Türkiye

Conservation Condition: Conserve in -18˚C without damaging its original package. Do not freeze after it defrosting. Store in the refrigerator after defrosting and consume in 1 day. It had been produced in compliance with Turkish Food Codex Rapidly Defrosting Foods Communique.

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Crayfish

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