Crayfish Tail Meat Cooked & Pasteurized

Latin name:
Astacus Leptodactylus
Calibre:

Fresh / Frozen

Glaze/Add-on:
Optional
Packing:
250 gr / 1 kg
Shelf Life:
24 Months
Storage:
+4°C / -18°C
Origin:
Türkiye

Conservation Condition: Conserve in +4°C / -18°C without damaging its original package. Do not freeze after it defrosting. Store in the refrigerator after defrosting and consume in 1 day. It had been produced in compliance with Turkish Food Codex Rapidly Defrosting Foods Communique.

Other

Crayfish

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